The Techik system combines X-ray, weight control and real-time guided cutting for long, flexible products.
The X-ray image is used to support cutting the product into portions that meet the defined target.
The system integrates quality control and portion management, reducing the amount of equipment needed.
Configurations with one, two or three tunnels are available to match capacity to the line.
The platform coordinates X-ray acquisition, analysis and cutting management during the production process.
Long doughs, meat products, flexible foods and applications that require automatic cutting to a controlled weight.
We help you choose the model and configuration based on your product, formats and required speed.